Fouquet's - tRADITIONAL FRENCH CUISINE, Best Restaurants Paris, February 8, 2012.
Abstract: This article presents the Fouquet’s restaurant in Paris.
Quotation: “With more than a century of history behind it, the Fouquet's, this legendary Champs-Elysées in the restaurant 8th district, is a popular location favoured by global celebrities and stars of popular culture and the silver screen. In this recently renovated and prestigious establishment, chef Jean-Yves Leuranguer, winner of the coveted “Meilleur Ouvrier de France” award, has perfectly preserved the best of traditional cuisine within the essence of a French “luxury brasserie”.
A la carte of the restaurant Fouquet's - Restaurant Fouquet's's starters
30,00 €
Norwegian smoked salmon Mousseline potato purée and blinis
28,00 €
Organic Fall salad featuring greek style artichoke Gousseault poached egg
28,00 €
Hazelnut flavoured cream of parsnip soup Sauteed foie gras escalope
36,00 €
Lobster served in semi-set fennel soup Lobster shell consommé
49,00 €
Sliced Spanish Ibérico de Bellota ham from Monsalud
Restaurant Fouquet's's main courses
36,00 €
Grilled beef fillet Fried mushrooms, glazed tomato
39,00 €
John Dory à la nage Glazed Coco beans and mizuna
48,00 €
Camarones gambas marinated in coconut milk and curry Creamy almond risotto
42,00 €
Roasted rack of lamb, vegetable tian
58,00 €
Sole fried in butter and fleur de sel sea salt Steamed potatoes
Restaurant Fouquet's's desserts
17,00 €
Chocolate – coffee cigar Coffee cream, dark chocolate mousse, mocha ice cream
17,00 €
Fouquet's traditional millefeuille
17,00 €
Frosted citrus meringue Vanilla-grapefruit sorbet
17,00 €
Roasted apple and his jelly Bourbon vanilla ice cream, salted butter caramel
17,00 €”
Roasted figs with walnut biscuit Soft white cheese and fir tree honey sorbet
Index terms: Fouquet’s, french restaurants, french gastronomy, Paris.
Found with: Google research “french gastronomy”.
MP
No comments:
Post a Comment