Best
Nontraditional French Cuisine In San Francisco, CBC San Francisco, March
21, 2012.
Abstract: this article
presents history of French cuisine, and the best French restaurant in San
Francisco.
Quotation: "French food may
be many things: elegant, rustic, complex, and rich; but the one thing that
always holds true is that it is borne of an incomparable attention to detail
and speaks to the pride the French take in the cuisine’s peerless reputation. For
the French, food is a way of life.
What we know as traditional
French food, or haute cuisine, dates back to the 17th century when La Varenne
published what is widely accepted as the first true French cookbook. In the
late 19th century, Georges Auguste Escoffier took on the task of
modernizing and organizing what would become the national cuisine of France
through separating cooking stations and publishing a series of articles in
professional journals embracing the service a la russe (serving meals in separate
courses on individual plates). [...]"
Index terms : french cuisine, french restaurant, San Francisco.
Found with: Google alert "french cuisine".
URL: http://sanfrancisco.cbslocal.com/2012/03/21/best-nontraditional-french-cuisine-in-san-francisco/
MP
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